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Spicy Tuna Salad

Spicy Tuna Salad 

It’s tuna, the healthy tastiest fish around (in my opinion), and it’s spicy. Serve with gluten free Tortillas, Sesame Crisp Crackers or Herb Crackers.

Ingredients 

  • 2 Cans Tuna, water packed, drained 
  • 20 (About 1 Cup) Green Or Black Olives - chopped 
  • 2 Green Onions - chopped 
  • 1 Jalapeno Pepper - finely chopped 
  • 3 Tbsp Capers - rinsed 
  • 1/2 Tsp Red Chili Flakes 
  • Juice of 2 Lemons 
  • Splash of Olive Oil 
  • 1 Head Butter Lettuce, Kale or Mixed Greens 
  • 1 Avocado - Sliced 

Directions 

  1. Combine the first 8 ingredients. Mix well. 
  2. Serve over greens. 
  3. Place sliced avocado on top. 
  4. Serve with gluten free Tortillas, Sesame Crisp Crackers or Herb Crackers

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